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ALETTE e PATATE SPEZIATE al FORNO

/ricette-generali/alette-e-patate-speziate-al-forno Ingredienti: 800g alette di pollo separate, 500g patate viola a fette spesse 1/2 cm, 500g patate a dadini, 50g ketchup, 2 spicchi di aglio, 1 cucchiaino di paprika, succo di 1 limone, origano, olio, saleAmmollare in abbondante acqua fredda le patate...
26-03-2023 18:54 - ( ricette generali )

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